Recipe Database
Banana Nut Bread
Banana Nut Bread
2 1/4 c flour (All Purpose)
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp freshly ground nutmeg
1 c sugar
2 eggs
1/3 c apple sauce
4 ripe bananas (mashed)
1 Tbs vanilla extract
1 c raisins(optional)
1 c chopped walnuts

Preheat oven to 375ยบ. Lightly grease & flour a 9x5" loaf pan. In a large bowl stir together the flour, baking soda, cinnamon, nutmeg, and white sugar. Stir in the eggs, applesauce, bananas, and vanilla extract. Add the raisins, and nuts. Pour batter into the loaf pan. Bake for about 45-60 minutes. Insert a knife into the middle a clean knife means it's done, it must come out clean. Unmold and enjoy

Recipes whipped up at Young Chefs Academy in Canton, Georgia by El Capitan Kevin, Chef Fred, Chef Eric and Karen on the switches and dials on 4/21/2007