Chef and the Fat Man American Red Dressing
(formerly known as French Dressing)

1/2 cup condensed tomato soup
1/8 ts Pepper
1/4 teaspoon liquid smoke flavoring
6 drops of Tabasco
1/3 cup white vinegar
3/4 cup oil
1 clove garlic
1/2 small onion
1/2 cup sugar
1 tablespoon dry mustard
1 tablespoon salt
1 tablespoon Worcestershire sauce
1/2 teaspoon paprika
**1/4-1/2 cup blue cheese

Put all ingredients into blender and chop for one minute.
Then blend until well mixed.
Pour into Mason jar and keep refrigerated.
**OPTIONAL

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