Chef and the Fat Man "Love that Blue Cheese Salad Dressing"

1 cup mayonnaise
1 tablespoon Dijon-style mustard
2 tablespoons minced onion
1 tablespoon minced garlic
1/4 cup chopped fresh parsley
1/2 cup sour cream
1 tablespoon lemon juice
1 tablespoon distilled white vinegar
1/2 cup blue cheese, crumbled
**couple of shakes of "Chef and the Fat Man Love Rub"
salt and pepper to taste

In a small mixing bowl, combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar and blue cheese.
Season with salt and pepper to taste.
Cover and refrigerate for at least one hour before serving.
Makes 2 cups.
**OPTIONAL

Brought to you by Chef and The Fat Man (www.chefandthefatman.com)